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Author |
Richard Cook |
---|---|
Imprint |
Vintage Cookery Books |
Series |
The Art of Vintage Cocktails |
Categories |
Alcoholic Drinks Drinks Food & Drink |
ISBN | 9781473328334, 9781473339385 |
Formats Available | |
Pages | 62 |
Publication Date | 20 November 2015 |
Dimensions | 5.5 × 8.5 in |
Delve into this extensive collection of cocktail recipes and discover which tonics and nightcaps were popular among the University of Oxford’s nineteenth-century students.
£4.99 – £9.99
Author |
Richard Cook |
---|---|
Imprint |
Vintage Cookery Books |
Series |
The Art of Vintage Cocktails |
Categories |
Alcoholic Drinks Drinks Food & Drink |
ISBN | 9781473328334, 9781473339385 |
Formats Available | |
Pages | 62 |
Publication Date | 20 November 2015 |
Dimensions | 5.5 × 8.5 in |
Delve into this extensive collection of cocktail recipes and discover which tonics and nightcaps were popular among the University of Oxford’s nineteenth-century students.
First published in 1827, this vintage mixology volume is a meticulously curated collection of recipes for alcoholic beverages that were staple drinks for many Oxford academics. Oxford Night Caps includes recipes for many popular cocktails including Port Wine Negus, Classical Sherbet, and Red Punch.
Vintage Cookery Books presents this new edition of Richard Cook’s collection, featuring an introduction to mixed drinks by William Schimdt and advisory excerpts from Joseph L. Haywood’s Mixology (1898).
The Read & Co. Newsletter will bring you our latest books, blogs, facts and of course news.
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